Two sisters and their dog Folly spent their days chasing tides, finding shells, and helping stir the pot when supper was close. Somewhere between the salt air, backyard boils, and muddy-pawed adventures, Folly’s Lowcountry Seasoning was born — a little sweet, a little heat, and a whole lot of Lowcountry soul.
Two sisters and their dog Folly spent their days chasing tides, finding shells, and helping stir the pot when supper was close. Somewhere between the salt air, backyard boils, and muddy-pawed adventures, Folly’s Lowcountry Seasoning was born — a little sweet, a little heat, and a whole lot of Lowcountry soul.
Sprinkle it on shrimp, crab, oysters, fish, chicken, potatoes, corn, vegetables, fries, or anything coming off the grill. It has enough bold flavor to stand up in a boil pot, but it’s balanced enough to use every day in the kitchen. The touch of sweetness rounds out the spice, making it easy to love for the whole family.
Sprinkle it on shrimp, crab, oysters, fish, chicken, potatoes, corn, vegetables, fries, or anything coming off the grill. It has enough bold flavor to stand up in a boil pot, but it’s balanced enough to use every day in the kitchen. The touch of sweetness rounds out the spice, making it easy to love for the whole family.
Folly is the happy little shadow always nearby when something good is cooking. She’s there for backyard boils, dockside dinners, and every Lowcountry gathering in between — tail wagging, nose in the air, hoping someone drops a bite. Named in her honor, Folly’s Lowcountry Seasoning brings that same warmth, joy, and family spirit to every shake.
Folly is the happy little shadow always nearby when something good is cooking. She’s there for backyard boils, dockside dinners, and every Lowcountry gathering in between — tail wagging, nose in the air, hoping someone drops a bite. Named in her honor, Folly’s Lowcountry Seasoning brings that same warmth, joy, and family spirit to every shake.
Whether you’re trying Folly’s for the first time or stocking up for the season, we’ve got you covered. Choose the classic 11 oz bottle for everyday shaking, sprinkling, and grilling, or grab the 32 oz bag when you need more Folly’s for seafood boils, backyard cookouts, bottle refills, and feeding a crowd.
Inspired by two sisters, their dog Folly, and the salty-sweet spirit of the Lowcountry, this seasoning is savory, slightly sweet, and finished with just the right touch of coastal heat. It’s made for shrimp, crab, oysters, fish, chicken, corn, potatoes, fries, vegetables, and just about anything coming off the grill.
From weeknight dinners to dockside boils, Folly’s brings bold Lowcountry flavor to every bite.
Available Sizes: 11 oz bottle or 32 oz bag
Ingredients: Salt and celery seed, paprika, salt, mustard seed, black pepper, cinnamon, cayenne pepper, cloves, nutmeg.
Packed with love and shipped out fast, so you can get to the good part - cooking, sharing, and sprinkling Folly’s on just about everything.
All natural, no sugars added, and packed with easy Lowcountry flavor. Folly’s keeps it simple, bold, and ready for boils, seafood, veggies, and whatever else hits the table.
Made in the South, packed in Georgia, and ready for a good time. Folly’s brings easy Lowcountry flavor to boils, cookouts, and whatever’s on the table.
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